Dec 19 2008
Home for the Holidays
Last night I made the mistake of eating a handful of double-fudge Christmas cookies before going to bed. The caffeine in the rich chocolate kept me awake for hours. I didn’t exactly see visions of sugar plums – more like long to-do lists. I got our tree up fairly early this year but let other things lapse, like this blog. We learned to decorate for Christmas from our friend Scott, a Christmas expert. Scott owns a museum’s worth of vintage Christmas ornaments. He’s got many way-cool ornaments and accessories. The oddest item in his collection is an automated wood nativity scene that looks a hundred years old and has figures as big as bowling pins. Scott has schooled us in everything Christmas. When scouting for vintage glass ornaments, he instructs, look for the ones with the very thin necks – they’re the oldest (1930s or earlier). Tinsel, he tells us, used to be made of lead. Stuff like that.

Christmas experts will tell you that, to decorate your tree properly, you have to layer the ornaments, hanging them closest to the trunk, then working your way out. This gives the ornamentation “depth†and makes the tree look robust with texture and color. Garlands should be draped last. And draped, mind you, not just tossed over the branches. For the dedicated vintage Christmas fan like Scott, it can get quite complicated. Jill and I have settled on 1940-1960s lights and 1920-1960s ornaments. These make our tree look old-fashioned and motley, just the way we like to live. to see our Christmas decorations in full, go to our house site: houselove.org

It took us nearly three nights to print out, fold, write, and address our annual holiday cards. It’s the only time of the year that we allow ourselves to be so indulgent, going low-tech with snail-mail missives to friends and acquaintances. I’m not sure why we need an excuse, like the holiday season, to slow down and make contact as we never do at any other time of year. When I see friends I haven’t seen in years, I feel a firmer sense of who I am and where I’ve come from and wonder why I don’t see people more often. In lieu of a friend’s embrace, I thoroughly enjoy holding something he or she has written upon. It’s a kind of comfort that has few equals. Certainly email doesn’t come close. Phone calls are fine but, then, you don’t get to hold a phone call or set it on your bureau and glance at it every day in passing.

According to the Greeting Card Association, 90% of Americans enjoy receiving greeting cards and, apparently, that percentage of households buys greeting cards (most of which are for Christmas). I used to send cards year-round. I got into this, I suppose, by having watched my mother send and receive cards throughout the year. Her generation is big on letter and card-exchanges. My generation – the baby boomers – may be the last to pursue this old-tech communication so faithfully. I suspect younger folk send emailed animation, if anything at all. Actually, my own mother just sent me an animated email greeting yesterday. I don’t know how she got so tech savvy.

Jill and I never receive as many cards as we send. But I suspect most card-senders make the same claim. Everybody’s just too damned busy. My surmise is that most people enter the holiday season with an intention to send out lots of cards, but then life keeps getting in the way and they run out of time and then, suddenly, the holidays have passed and the cards languish among so many other good intentions at the bottom of a desk drawer. I’ve sent cards out as late as the end of January.

While some of us are decorating our houses and exchanging festive cards, others of us are scrambling to survive. Should I add “needless to say� I’m not about to wax sermonic but I should mention that my household helper, Will, just lost his job this week. He’s upset, you can be sure. I’ve called him over to do some work around the house but I can’t give him more than one day a week. When I phoned him this morning he was “filling out applications,†he said. Jill and I will call around to see if anybody needs a reliable hand. My mother’s sending us a Christmas ham. If Will has a refrigerator, he can have the whole thing. But I suspect he doesn’t have a fridge.

May the new year bring us peace and many public projects that put the willing to work.






4) We found a steel shop (called Cleveland Range) on the outskirts of Baltimore that could custom cut 8mm steel to fit the ¾-inch plywood cut-outs I supplied. Some shops can’t roll out an eleven-foot piece. They’ll offer to give it to you in two pieces. That would have been a messy look. I gave the shop a couple of tricky turns. They did a great job.
5) Dan Gleckler, our neighbor down the street gave us these glass-front doors. He said he’d never get around to renovating his pantry so we might as well have them. Thanks, Dan. We had to strip and repaint them, which took weeks. Then we trimmed them – and move the support slats – to make them fit. 6) I used my router (a scary machine) to make new support slats where they were needed. I am amazed that the doors hang right and close fairly well. Hanging doors is a nightmare (see below).
7) We had the original bottom doors in our basement. Mind you, although Victorian builders brought a lot of pre-made materials to the construction site – doors, molding, latches, etc. – they custom fit everything as they went. That meant that no two cabinet doors were alike. You can’t mix and match. If you get the doors mixed up, you’ll have a hell of a time fitting them into the space where you think they’re supposed to hang. To make matters worse, the old house will have settled and warped and so the door opening will be out of alignment. One way to get around all of this mess is to flush-mount the hinges. This is what I did for the bottom cabinet doors – the only place in the house where this technique makes sense.
8 – We got the vintage hardware from online auctions. We bought dirty, painted lots because they go much cheaper. People don’t want to deal with stripping them. Jill just drops them into a crockpot and boils them for a day. It yields amazing results.
9) The original pantry was not tiled but tiling made sense here, so we bought boxes of old subway tile. It’s not especially hard to find the old tile, which has a great look (they’re crazed with age and of varying hues of bone-white), but they are expensive ($3-5 each). We used over 500 tiles. We got a great deal on a huge lot of them from
10) We got a new cast-iron sink for our garbage disposal. The previous sink was resin, which just doesn’t hold up under hard use. We also moved the disposal switch up to the wall instead of below the sink (one of many mistakes when we rushed through renovations the first time around).
11) We put a piece of stained glass over the lower window for privacy. We found this piece in Pennsylvania. We needed one that lets in a lot of light.
12) We put LED lights under the cabinets for counter illumination. I’m not especially happy with the LEDs because they give off a cold, bluish glow. They’re low voltage, however, and will last forever.

